Product of Vietnam | Net Weight 2.29 oz (65 grams)

Serving Directions: Put noodles and seasoning into the bowl. Add 350 ml of boiling water, cover the bowl for 4 minutes. Remove cover, stir and enjoy. 

INGREDIENTS: 

Noodle: Wheat flour, palm tapioca-root starch, salt, sugar, stabilizers: potassium carbonate (E 501), sodium polyphosphate (E 452), carboxy methyl cellulose (E 466), raising agent: sodium carbonate (E 500), natural color: curcumin (E 100), antioxidant: vitamin E (E 307).

Soup base: Salt, sugar, flavor enhancer: monosodium glutamate (E 621), disodium 5'guanylate (E 627), disodium 5’inosinate (E 631), natural spices (onion, pepper, garlic, chilli), artificial shrimp flavor. 

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