Maesri Pandan Leaves Extract

Maesri Pandan Leaves Extract

Maesri Pandan Leaves Extract

Pandan referred to as the "Vanilla of Southeast Asia" is commonly used in Southeast Asian dishes. Here are some recipes you can try to make for kaeng nor mai (bamboo shoot soup stew).

Product of Thailand | Net Weight 14 oz (400 ml)

Ingredients: Pandan Leaves Extract 70%, Water 30%.
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