Aroy-D Quail Eggs are a great addition for stews and soups. These tender quail eggs can enhance the flavor and texture of your dishes, making them a delicious choice for your culinary creations.

Product of Thailand | Net Weight 15 oz (425 grams)

Ingredients: Water, Quail eggs 47%, Acidity Regulator: citric acid. Preservative: Potassium metabisulphite. Contains: egg.

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