"Pantai" Soya Bean Curd Sauce for Sukiyaki is superb for Sukiyaki (stir fried meat, seafood and vegetable).

Product of Thailand | Net Weight 27.7 oz (730 ml)

Ingredients: Water, Soybean Curd (35%), (Soybean, Rice, Salt, Wheat Flour), Red Chili, Garlic, Sugar, Acidity Regulator (Acetic Acid: E260), Salt, Soya Bean Oil, Thickener (Modified Corn Starch :E1422), Flavour Enhancers (Monosodium Glutamate: E621, Disodium 5'-Inosinate (E631), Disodium 5'-Guanylate (E627)). This product contains soybeans and wheat*

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