Asian Best Tapioca Pearls can be used for a variety of culinary creations, including desserts and savory snacks. One popular dish where tapioca pearls are used is Thai "sakoo yat sai," which consists of tapioca pearls stuffed with a savory filling, often with a minced pork mixture. These pearls add a delightful chewy texture to the dish, making it a tasty treat.

Best Before Date: February 25, 2027

Gluten Free, Non GMO, Vegan | Product of Thailand | Net Weight 16 oz (454 grams)

Ingredients: Tapioca Starch. Contains Sulfite.

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