Singapore style noodles are all the rage in Chinese-American eateries. A sprinkle of Indian curry powder imparts an exquisite hue to these rice vermicelli. That explains the dish's name! Singapore cooking is heavily influenced by India, and this delicious rice noodle dish made its way up from Malay Peninsula to China, becoming a mainstay in Chinese cuisine. Spice up your leftovers with this MAMA Meal Kit - just add pork, shrimp, and peas for a vibrant, mouthwatering meal!

Gluten Free, Vegan | Product of Thailand | Net Weight 7.94 oz (225 grams) | 3 servings

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