Japanese Kewpie Mayonnaise is packaged in a convenient squeeze tube bottle.
Taste Profile: Savory and rich flavor with a creamy texture made from egg yolks and a unique blend of vinegars, this “umami” style mayonnaise has a refreshing aroma and a tangy depth of taste.
Usage: Mix with sriracha for sushi dipping sauce, dynamite mussels or enhance the flavor of any meal.
No Artificial Colors or Flavors | No Preservatives | No High Fructose Corn Syrup
Product of Japan | Net Weight 17.64 oz (500g)
Ingredients: VEGETABLE OIL (CANOLA OIL, SOYBEAN OIL), EGG YOLK, VINEGAR, SALT, MONOSODIUM GLUTAMATE, SPICE, NATURAL FLAVOR. Contains: Eggs
Legal Disclaimer: The images and information provided above are for reference only. While we work to ensure that product information is correct, manufacturer may occasionally change product packaging, description, ingredients, nutritional guides and dietary or allergy advice, we recommend that you do not solely rely on the information provided on this website and that you always read the product label, warnings, and directions carefully before using or consuming any products. For additional information about a product, please contact the manufacturer. SouthEATS assumes no liability for inaccuracies or misstatements about products.
Regular price$899 $8.99