Dang Coconut Chips Sweet & Toasty Crunch Caramel Sea Salt are a delightful snack made from Thai coconuts. The coconut meat is sliced and toasted to perfection, creating a sweet and toasty flavor with a touch of caramel and sea salt. These chips can be enjoyed straight from the bag or used to add a satisfying crunch to dishes like smoothie bowls, salads, or yogurt. They offer a unique combination of sweetness and saltiness that makes them a great option for those looking for a tasty and crispy treat.
Dairy Free, Soy Free, Vegan, No Preservatives, Non-GMO, Plant Based, Gluten-Free
Product of Thailand | Net Wt 3.17 oz (90 grams)
Ingredients: Coconut, Coconut Sugar, Sea Salt. Contains: Tree Nuts (Coconuts).
Legal Disclaimer: The images and information provided above are for reference only. While we work to ensure that product information is correct, manufacturer may occasionally change product packaging, description, ingredients, nutritional guides and dietary or allergy advice, we recommend that you do not solely rely on the information provided on this website and that you always read the product label, warnings, and directions carefully before using or consuming any products. For additional information about a product, please contact the manufacturer. SouthEATS assumes no liability for inaccuracies or misstatements about products.